Dinner Menu

Dinner Menu

enjoy our

DINNER MENU

✻

SHAREABLES

  • BLVD. CAMPECHANA

    Shrimp + Blue Crab + Avocado + Tomato + Onion + Corn Tortilla Chips

    13

  • SEAWALL SCALLOPS (GF)

    Sweet Potato Puree + Roasted Garlic & Bleu Cheese Vinaigrette + Spiced Pecan

    24

  • ESCARGOT

    Basil Pesto Marinade + Garlic Butter + Italian Breadcrumbs + Parmesan Cheese + Toast Points

    16

  • CALAMARI

    Fried Calamari + Basil Pesto Aioli

    16

  • GULF SHRIMP COCKTAIL

    Boiled Jumbo Gulf Shrimp + Cocktail Sauce + Melted Garlic Butter + Spicy Aioli

    21

  • SHRIMP & QUAIL KISSES

    Bacon + Cheese + Grilled Onion + Balsamic

    26

  • CRAB CAKE

    Jumbo Lump Blue Crab + Honey-Lemon Tartar + Red Bell Pepper Coulis + Avocado

    25

  • SMOKED SALMON CROSTINI

    Smoked Salmon + Crostini + Chipotle Cream Fraiche + Cilantro Oil

    14

  • SEARED TUNA (Choice of One)

    Sesame Tuna + Soy Ginger Teriyaki + Seaweed Salad + Tobiko (19)

    Jamaican Jerk Tuna + Cucumber Cream Sauce + Cucumbers + Seaweed Salad + Tobiko (25)

    Blackened Tuna + Sriracha Mayo + Seaweed Salad + Tobiko (20)

  • CRAB STUFFED SHRIMP BITES

    Butterflied Shrimp + Crab Stuffing + Toast Points

    19

  • POKE BOWL**

    Polenta Cake + Edamame + Grape Tomatoes + Avocado + Sesame + Seaweed Salad + Almonds + Soy Ginger Vinaigrette + Cucumbers + Wontons

    Salmon (19) Tuna (24)

  • THE MACEO

    Heirloom Tomatoes + Burrata Cheese + Balsamic Vinaigrette + Basil Pesto

    14
✻

THE GREENS + SOUPS

Add Shrimp, Chicken, Lump Crab, or Salmon to any Salad (MKT Price)

  • THE WEDGE (GF)

    Iceberg + Bacon + Tomato + Red Onion + Avocado + Green Apple + Bleu Cheese Dressing + Bleu Cheese Crumble + Balsamic Drizzle

    13

  • THE BLVD. HOUSE (GF)

    Greens + Spiced Pecan + Feta + Strawberries + Fig Sugarcane Vinaigrette

    12

  • THE GREEK

    Romaine Hearts + Grape Tomatoes + Cucumbers + Kalamata Olives + Bell Peppers + Pepperoncini + Feta Cheese + Red Onions + Pistachio Nuts + Greek Dressing

    14

  • THE TUNA

    Sesame Crusted Tuna + Crisp Green Bean + Toasted Almond + Cucumber + Mandarin + Soy Ginger Vinaigrette

    23

  • THE WHITE

    Chowder + Fish + Shrimp + Clams + Potato + Bacon + Coconut Milk + Cream

    21 (bowl) 12 (cup)

  • THE JOBBER

    Gumbo + Shrimp + Blue Crab + Andouille Sausage + White Rice

    21 (bowl) 12 (cup)
✻

PLATES

  • FLAGSHIP SHRIMP 'N GRITS

    Sautéed Shrimp + Andouille Sausage + Creole Sauce + Cheesy Grits + Asparagus

    23

  • GULF COAST FLAT FISH STACK

    Broiled Flounder + Crab Stuffing + Mornay Sauce + Wild Mushroom Risotto + Crisp Green Beans

    33

  • SEAFOOD SAMPLERS

    (broiled in white wine + garlic butter) Rice Pilaf + Crisp Green Beans

    BLVD Sampler (GF) Shrimp + Gulf Redfish + Scallops (43)

    N’Awlins Sampler Adouille Crusted Redfish + Blackened Shrimp (33)

    Bayfront Sampler *Seasonal* Gulf Redfish + Baked Oysters (31)

    Waterfront Sampler Fried + Gulf Redfish + Soft Shell Crab + Shrimp (42)

  • CRUISER LINGUINI

    Leeks + Smoked Bacon + White Wine + Garlic Butter + Cream + Tomatoes + Linguini

    Chicken (20) | Clams (31) | Shrimp (21)

  • BLVD. WILD TEXAS SHRIMP

    One dozen shrimp prepared your way (Coconut, Fried, Broiled GF, Grilled GF, Blackened GF) + Rice Pilaf + Green Beans

    27

  • SOFT SHELL CRAB

    Panko Fried + Rice Pilaf + Green Beans

    21

  • BLACKBERRY PORK CHOP (GF)

    Grilled Double Cut Chop + Smoked Applewood Bacon + Blackberry Demi-Glace + Crisp Green Beans + Garlic Mashed Potatoes

    39

  • 3 PEPPER CHICKEN

    Grilled or Fried Chicken + Garlic Mashed Potatoes + Roasted Corn + Poblano + Chipotle Cream + Jalapeño Drizzle

    25

  • CEDAR PLANK SALMON (GF)

    Brown Sugar Dijon Glaze + Wild Mushroom Risotto + Sautéed Asparagus

    28

  • GULF OYSTERS

    Seasonal MKT

    BLVD Gulf Oysters + Blackened Shrimp + Crab + Parmesan + Breadcrumbs

    Rockefeller Gulf Oysters + Spinach + Monterrey Jack Cheese + Parmesan + Bacon + Breadcrumbs

    Chargrilled Gulf Oysters Chargrilled + Chili Butter

✻

FINS & FARM

Choice of Sauteed Asparagus and Bacon Macaroni & Cheese or Scalloped Potatoes (GF)

  • GULF RED SNAPPER

    Prepared Blackened (GF), *Pecan Crusted, Grilled (GF), Fried or Broiled (GF)

    MKT

  • GULF GROUPER

    Prepared Blackened (GF), Pecan Crusted, *Grilled (GF), Fried or Broiled (GF)

    MKT

  • GULF REDFISH (GF)

    Prepared Broiled

    MKT

  • FILET MIGNON

    6 oz. 1855TM Black Angus

    45

  • COWBOY BONE IN RIB-EYE

    14 oz. 1855TM Black Angus

    57

  • NY STRIP

    14 oz. 1855TM Black Angus

    55

  • BLVD. FAVORITE ADD-ONS (MKT)

    shrimp • soft shell crab • jumbo lump crab • red snapper • shrimp kisses • quail kisses • crab stuffed shrimp • shrimp scampi

✻

LITTLE SHRIMPS MENU

Served with choice of oranges or french fries.

  • MAC-N-CHEESE

  • BUTTER LINGUINI

  • ALFREDO LINGUINI

  • GRILLED SHRIMP

  • FRIED SHRIMP

  • GRILLED FISH

  • FRIED FISH

  • CRISPY CHICKEN FINGERS

  • GRILLED CHICKEN FINGERS

✻

SEAWALL SWEETS

  • TRADITIONAL BREAD PUDDING

    Momma’s Recipe + Chantilly Cream + Pecans

    8

  • NOT-SO-SINFUL-SUGAR FREE CHEESECAKE

    No Regrets

    8

  • BLVD. CHOCOLATE MOUSSE

    Chocolate Hazelnut Whipped Cream + Fresh Berries

    8

  • CREME BRULE TRIO

    Rumchata + Raspberry & White Chocolate + Butterscotch Banana

    8

  • KEYLIME PARFAIT

    Keylime + Graham Cracker + Whipped Cream

    8
✻

our

PROMISE

BLVD. Seafood is committed to using the freshest ingredients and locally sourced products from Texas such as Katie’s Seafood-Galveston, Galveston Island Shrimp Company, Broken Arrow Ranch-Central-South, Texas, Maceo Spice and Import Company-Galveston and are proud to be able to support Texas agriculture and those small families dedicated to producing naturally raised meats.